The transformation of fruit into fine beverages has long been a symbol of cultural sophistication, and Taiwan brings its own unique interpretation to this tradition. With nearly two decades of expertise, Sensera Co., Ltd has created Ume Plum Liqueur, an elegant reflection of both heritage and innovation. From 2003 onward, the company has pursued excellence through rigorous research and refined brewing techniques, producing the award-winning SENSERA label. Distinguished accolades such as the iTQi International Taste Quality Institute honors in Belgium, the ISC Gold Medal, and the Golden Pin Design Award for packaging reflect a consistent pursuit of quality in flavor and design. Each release showcases Taiwan’s status as a fruit kingdom, where climate and cultivation come together to create vibrant harvests and beverages that encapsulate the island’s spirit.

Ume Plum Liqueur

The special taste of plum wine makes you unimaginable. It is different from the sweetness of plum wine in the past, charcoal-roasted plum wine brings a layered and thick finish, which is intriguing. A special distillation technique creates a smoky flavor with a distinctive aftertaste of charcoal-smoked dark plums, blending with plum wine to create a uniquely rich taste. Awards: 2020 Brussels ITQI (International Taste & Quality Institute) – 1 star 2023 Golden Pin Design Award 2024 ISC (International Spirits Challenge) – Gold 1. Aroma: Dark Plum Fruit 2. Taste characteristics: Smoky 3. Origin: Taiwan
Brewed with the classic process, a layer of plums and a layer of sugar, through the aging of time and the catalysis of yeast, with classic plum wine flavor, and the traditional retro. Different from the traditional sweetness and greasy feeling, brewing with reduced sugar allows you to get back the original taste of plum wine. The most traditional brewed plum wine, with a pure plum taste. The soaked crisp plums give the wine a sweet and sour aroma. It is also the oldest plum wine flavor in Taiwan. 1. Aroma: plum 2. Taste characteristics: pure plum taste (traditional retro) 3. Origin: Taiwan
Made from local Taiwanese green plums and combined with matured port plum wine, this port plum wine exhibits a deep and rich taste. Taiwan's first port plum wine, distilled from pure plum wine, is then aged in whiskey bourbon barrels, imbuing the wine with the woody notes of bourbon oak. Blended with brewed plum wine, it combines with the fragrant aroma of Tieguanyin tea, leaving a slightly sweet, smoky, dried fruit finish. The wine is smooth and lingering, with a full-bodied yet refreshing flavor. Aroma: Tieguanyin Tea, bourbon barrels Taste characteristics: black tea aroma, fruity multi-layered texture Origin: Taiwan
As an experienced exporter, Sensera Co., Ltd delivers these creations to international markets including Japan and Hong Kong, expanding the reach of Taiwanese culture through taste and artistry. Corporate clients like AUO, Dr. Storage, and MediaTek trust the brand for high-profile occasions, reinforcing its global credibility. Yet beyond reputation and elegance, these beverages serve as companions for health, offering benefits such as better digestion, enhanced circulation, and relaxation. Their versatility ensures relevance throughout the year, bringing warmth during winter and refreshment during summer. Each shipment carries not only flavor but also cultural identity, allowing global consumers to connect with Taiwan through a single glass. By uniting tradition, wellness, and design, the brand continues to secure a lasting place in the international landscape of fine beverages.
- 禁 止 酒 駕 禁止酒駕警語 未 滿 十 八 歲 禁 止 飲 酒 -