Rose Japanese Plum Wine

Japanese Plum Wine captures the essence of nature’s bounty, where every sip delivers both elegance and authenticity. Sensera Co., Ltd, founded in 2003, has spent nearly two decades perfecting this celebrated drink, transforming Taiwan’s famous plums into an internationally acclaimed product line. Revered for its refined taste, the brand has secured its place as a leader in the field, exporting to discerning markets such as Japan and Hong Kong. Its commitment to quality has been recognized globally, with multiple awards from Belgium’s International Taste Quality Institute, alongside the 2023 Golden Pin Design Award Badge for its thoughtful packaging design. The identity of the brand itself represents a fusion of craftsmanship and symbolism, with its golden tones evoking the rich hues of ripened fruit and flowing wine. Beyond flavor, its value lies in supporting wellness, as moderate enjoyment offers relaxation, warmth, and improved vitality. In a world increasingly attentive to balance, this drink stands out as both indulgent and beneficial.
  • Rose Japanese Plum Wine - 700ml / 300ml、15% vol.
Rose Japanese Plum Wine - 700ml / 300ml、15% vol. Rose Japanese Plum Wine - 700ml / 300ml、15% vol. Rose Japanese Plum Wine - 700ml / 300ml、15% vol.
Rose Japanese Plum Wine
Model - 700ml / 300ml、15% vol.

When you open, you can smell the faint floral aroma. The first mouthful of green plum and rose seems to have a parallel taste, but it brings out a fascinating flavor. The sweet and sour green plum wine with the fresh rose aroma overlap naturally in the mouth, creating a delightful experience.

Cold extraction method: The fresh rose aroma is extracted by soaking fresh petals in green plum distilled liquor for one year. After three weeks of cold extraction, the rose aroma is naturally integrated into the liquor.

2024 Brussels ITQI (International Taste & Quality Institute): 2-star award

1. Aroma: Rose
2. Taste characteristics: rose, plum, multi-layered texture
3. Origin: Taiwan

Rose Japanese Plum Wine exemplifies the artistry and innovation that define the winery’s approach. Infused with floral notes, it introduces a delicate twist that enhances the traditional flavor profile, appealing to modern consumers who seek elegance in every glass. This creation captures the charm of blossoms while maintaining the depth of authentic Taiwanese plums, delivering a sensory experience that feels both timeless and contemporary. As suppliers extend its reach into global markets, it has become a favored choice for celebrations and meaningful exchanges, reflecting not only the richness of the beverage but also the cultural pride of Taiwan. Esteemed corporations, including MediaTek, have chosen it as a premium gift, reinforcing its role as a symbol of prestige and refinement. From intimate dinners to grand occasions, it embodies sophistication while honoring tradition. Through innovation and dedication, the winery continues to shape the global perception of plum wine, ensuring its place as a hallmark of taste, beauty, and quality craftsmanship.
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The pomelo aroma before entering the throat, with fruity sweetness and not greasy, it collides with the taste of plum that brings out the rhyme. Refreshing and smooth, let people continue to aftertaste. Plum wine is brewed with distilled liquor and matured for a year, then blended with pomelo to create a perfectly proportioned fragrant pomelo plum wine. The upfront aroma of pomelo and the aftertaste of plum wine in the throat are refreshing and smooth, making it a favorite taste for everyone. Awards: 2019 Brussels ITQI (International Taste & Quality Institute) 1 star 2023 Golden Pin Design Award 1. Aroma: Pomelo 2. Taste characteristics: Plum, Refreshing 3. Origin: Taiwan
The special taste of plum wine makes you unimaginable. It is different from the sweetness of plum wine in the past, charcoal-roasted plum wine brings a layered and thick finish, which is intriguing. A special distillation technique creates a smoky flavor with a distinctive aftertaste of charcoal-smoked dark plums, blending with plum wine to create a uniquely rich taste. Awards: 2020 Brussels ITQI (International Taste & Quality Institute) – 1 star 2023 Golden Pin Design Award 2024 ISC (International Spirits Challenge) – Gold 1. Aroma: Dark Plum Fruit 2. Taste characteristics: Smoky 3. Origin: Taiwan
The first aroma is full of peach fragrance. Taste it into the throat, and what comes straight is the fruity taste of plums, blended with the peach tasting. The two flavors are intertwined to create an unprecedented taste of plum wine. Brewed from a special variety of "Pink Plum," this citrus fruit boasts a hint of pink, while its flesh carries a peachy aroma, blending seamlessly with the flavor of plum wine to create a new classic. Awards: 2021 Brussels ITQI (International Taste & Quality Institute) 2 star 2023 Golden Pin Design Award 1. Aroma: Peach 2. Taste characteristics: peach, plum multi-layered texture 3. Origin: Taiwan
Brewed with the classic process, a layer of plums and a layer of sugar, through the aging of time and the catalysis of yeast, with classic plum wine flavor, and the traditional retro. Different from the traditional sweetness and greasy feeling, brewing with reduced sugar allows you to get back the original taste of plum wine. The most traditional brewed plum wine, with a pure plum taste. The soaked crisp plums give the wine a sweet and sour aroma. It is also the oldest plum wine flavor in Taiwan. 1. Aroma: plum 2. Taste characteristics: pure plum taste (traditional retro) 3. Origin: Taiwan
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