Roasted Ume Plum Liqueur

Ume Plum Liqueur has long been treasured in East Asia for its refined aroma, rich complexity, and cultural significance, and Sensera Co., Ltd has elevated this craft to international recognition. Established in 2003, the winery has specialized in transforming Taiwanese plums into world-class beverages, guided by nearly two decades of research and brewing expertise. Its signature Roasted Ume Plum Liqueur represents the fusion of traditional fermentation artistry with modern innovation, producing a depth of flavor that reflects the island’s fertile soil and ideal climate. The drink captures subtle sweetness, balanced acidity, and a hint of roasted character that enhances its lingering finish. With packaging that secured the prestigious 2023 Golden Pin Design Award, the brand demonstrates an exceptional ability to merge aesthetic excellence with authentic taste. Moreover, recognition at the iTQi International Taste Quality Institute in Belgium and the 2024 ISC International Spirits Challenge Gold Medal further solidify its global standing. As Taiwan, celebrated as a fruit kingdom, continues to supply superior produce, this liqueur embodies the nation’s agricultural pride. The result is not just a beverage but a story of tradition, craftsmanship, and cultural export, appealing to connoisseurs seeking distinction in every sip.
  • Roasted Ume Plum Liqueur - 700ml / 300ml、15% vol.
Roasted Ume Plum Liqueur - 700ml / 300ml、15% vol. Roasted Ume Plum Liqueur - 700ml / 300ml、15% vol. Roasted Ume Plum Liqueur - 700ml / 300ml、15% vol. Roasted Ume Plum Liqueur - 700ml / 300ml、15% vol. Roasted Ume Plum Liqueur - 700ml / 300ml、15% vol.
Roasted Ume Plum Liqueur
Model - 700ml / 300ml、15% vol.

The special taste of plum wine makes you unimaginable. It is different from the sweetness of plum wine in the past, charcoal-roasted plum wine brings a layered and thick finish, which is intriguing.

A special distillation technique creates a smoky flavor with a distinctive aftertaste of charcoal-smoked dark plums, blending with plum wine to create a uniquely rich taste.

Awards:
2020 Brussels ITQI (International Taste & Quality Institute) – 1 star
2023 Golden Pin Design Award
2024 ISC (International Spirits Challenge) – Gold

1. Aroma: Dark Plum Fruit
2. Taste characteristics: Smoky
3. Origin: Taiwan

Beyond taste, the brand has expanded its influence among international corporations, including MediaTek, AUO, and Dr. Storage, who trust its refined offerings to represent hospitality at the highest level. The beverage’s popularity has surged in Japan, Hong Kong, and other global markets, reflecting the growing demand for authentic Taiwanese artistry. By positioning itself as a leading manufacturer and trusted exporter, the company has set new benchmarks for quality, ensuring that every bottle delivers a memorable experience. Modern consumers value more than indulgence; they desire wellness benefits such as improved digestion, better sleep, and circulation support—all of which are associated with moderate enjoyment of this fruit-based spirit. During winter, it also offers warmth and comfort, making it a seasonal favorite. The brand emblem, symbolizing golden hues of plum wine and the flowing curves of liquid in motion, captures the elegance and vibrancy of its identity. Every detail, from sourcing to presentation, illustrates a devotion to heritage and refinement. In the competitive global market, where distinctiveness defines the Best product, this creation from Taiwan stands tall, embodying excellence and inviting the world to discover an unforgettable sensory journey.
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Brewed with the classic process, a layer of plums and a layer of sugar, through the aging of time and the catalysis of yeast, with classic plum wine flavor, and the traditional retro. Different from the traditional sweetness and greasy feeling, brewing with reduced sugar allows you to get back the original taste of plum wine. The most traditional brewed plum wine, with a pure plum taste. The soaked crisp plums give the wine a sweet and sour aroma. It is also the oldest plum wine flavor in Taiwan. 1. Aroma: plum 2. Taste characteristics: pure plum taste (traditional retro) 3. Origin: Taiwan
Made from local Taiwanese green plums and combined with matured port plum wine, this port plum wine exhibits a deep and rich taste. Taiwan's first port plum wine, distilled from pure plum wine, is then aged in whiskey bourbon barrels, imbuing the wine with the woody notes of bourbon oak. Blended with brewed plum wine, it combines with the fragrant aroma of Tieguanyin tea, leaving a slightly sweet, smoky, dried fruit finish. The wine is smooth and lingering, with a full-bodied yet refreshing flavor. Aroma: Tieguanyin Tea, bourbon barrels Taste characteristics: black tea aroma, fruity multi-layered texture Origin: Taiwan
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