Roasted Plum Liqueur

Umeshu Plum Wine reveals an extraordinary narrative of flavor, rooted in Taiwan’s rich agricultural heritage and advanced brewing expertise. Every bottle represents a careful union of authentic fruit, patient maturation, and innovative design that delights both connoisseurs and casual drinkers. Among its most acclaimed innovations is Roasted Plum Liqueur, a creation that reflects depth, warmth, and complexity through gentle caramelized undertones layered upon the vibrant freshness of ripe plums. This exquisite beverage has earned international accolades, including the 2024 ISC Gold Medal, underscoring the quality standards that Sensera Co., Ltd steadfastly upholds. As one of Taiwan’s leading suppliers of fine liquors, the brand has become synonymous with originality, winning recognition not only for its remarkable flavors but also for award-winning packaging that elevates the entire tasting experience. The focus on perfection ensures each glass captures both the artistry of brewing and the spirit of celebration.
  • Roasted Plum Liqueur - 700ml / 300ml、15% vol.
Roasted Plum Liqueur - 700ml / 300ml、15% vol. Roasted Plum Liqueur - 700ml / 300ml、15% vol. Roasted Plum Liqueur - 700ml / 300ml、15% vol. Roasted Plum Liqueur - 700ml / 300ml、15% vol. Roasted Plum Liqueur - 700ml / 300ml、15% vol.
Roasted Plum Liqueur
Model - 700ml / 300ml、15% vol.

The special taste of plum wine makes you unimaginable. It is different from the sweetness of plum wine in the past, charcoal-roasted plum wine brings a layered and thick finish, which is intriguing.

A special distillation technique creates a smoky flavor with a distinctive aftertaste of charcoal-smoked dark plums, blending with plum wine to create a uniquely rich taste.

Awards:
2020 Brussels ITQI (International Taste & Quality Institute) – 1 star
2023 Golden Pin Design Award
2024 ISC (International Spirits Challenge) – Gold

1. Aroma: Dark Plum Fruit
2. Taste characteristics: Smoky
3. Origin: Taiwan

The evolution of Taiwan’s fruit kingdom into a global hub for refined beverages mirrors the dedication of this visionary exporter. Nearly twenty years of research and brewing expertise have enabled the winery to turn local harvests into international sensations. The consistent success of Umeshu Plum Wine in overseas markets demonstrates how authenticity and innovation can seamlessly blend. Health-conscious individuals also value its benefits, from aiding digestion to improving circulation, making it a thoughtful addition to modern lifestyles. With a growing reputation in Asia and beyond, Sensera Co., Ltd continues to connect communities through flavor, culture, and artistry. Each product embodies not only exceptional craftsmanship but also a promise of enjoyment, warmth, and tradition that extends from Taiwan’s orchards to tables across the world, celebrating both heritage and global recognition.
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The pomelo aroma before entering the throat, with fruity sweetness and not greasy, it collides with the taste of plum that brings out the rhyme. Refreshing and smooth, let people continue to aftertaste. Plum wine is brewed with distilled liquor and matured for a year, then blended with pomelo to create a perfectly proportioned fragrant pomelo plum wine. The upfront aroma of pomelo and the aftertaste of plum wine in the throat are refreshing and smooth, making it a favorite taste for everyone. Awards: 2019 Brussels ITQI (International Taste & Quality Institute) 1 star 2023 Golden Pin Design Award 1. Aroma: Pomelo 2. Taste characteristics: Plum, Refreshing 3. Origin: Taiwan
Brewed with the classic process, a layer of plums and a layer of sugar, through the aging of time and the catalysis of yeast, with classic plum wine flavor, and the traditional retro. Different from the traditional sweetness and greasy feeling, brewing with reduced sugar allows you to get back the original taste of plum wine. The most traditional brewed plum wine, with a pure plum taste. The soaked crisp plums give the wine a sweet and sour aroma. It is also the oldest plum wine flavor in Taiwan. 1. Aroma: plum 2. Taste characteristics: pure plum taste (traditional retro) 3. Origin: Taiwan
Made from local Taiwanese green plums and combined with matured port plum wine, this port plum wine exhibits a deep and rich taste. Taiwan's first port plum wine, distilled from pure plum wine, is then aged in whiskey bourbon barrels, imbuing the wine with the woody notes of bourbon oak. Blended with brewed plum wine, it combines with the fragrant aroma of Tieguanyin tea, leaving a slightly sweet, smoky, dried fruit finish. The wine is smooth and lingering, with a full-bodied yet refreshing flavor. Aroma: Tieguanyin Tea, bourbon barrels Taste characteristics: black tea aroma, fruity multi-layered texture Origin: Taiwan
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